2007 Holiday Menus 

Luncheon & Dinner Menus
(available during Thanksgiving and Christmas)

Happy Holidays and thank you for allowing us to be a part of yours!
These menus are designed to give you two choices this year--a traditional holiday meal with familiar comfort foods and another "non-traditional" menu to bump it up a notch!

There is a 25 guests minimum for these menus. Please see the note at the bottom of the menus for other restrictions and policies.

Traditional Menu
$12.95 Lunch - $15.95 Dinner

Whole Roasted Turkey
Whole Spiral Cut Honey-Baked Ham
(we will be happy to preslice these upon request)

Garden Salad with two dressings
 Buttered Mashed Potatoes OR Cornbread Dressing OR Sweet Potato Casserole
Giblet Gravy
Chef's Choice Vegetable
Cranberry Relish
Buttered Rolls
Chef's Choice Desserts
Iced Tea with lemons

Holiday Gold Menu
$18.95 Lunch -  $22.95 Dinner

Whole Roasted Turkey
Tenderloin of Pork with Rum-Raisin Sauce
(we will be happy to preslice these upon request)

Baby Leaf Greens with pine nuts, golden raisins, mandarin oranges, toasted walnuts and Raspberry Vinaigrette

 Sweet Potato Casserole OR Mashed Potatoes
Chef's Choice Vegetable
Apple & Sausage Stuffing
Cranberry Relish
Buttered Rolls
Chef's Choice Desserts
Iced Tea with lemons

NOTE: 
Prices quoted are for drop-off service only--selections will be packaged in disposable containers. Serving equipment can be available based on availability.
Delivery prices are based on location.
For full-service, staffed events, please allow us to give you a quote.
Payment will be expected in full at the time of delivery.

Call 228-832-6171 to place your order! 

This menu updated 11-10-07