A Gulf Coast Tradition 

Menus


Although our range is great, our specialty is contemporary Gulf South regional recipes! This includes Creole, Cajun, Southern and Gulf Coast seafood!

The menus below contain a small representation of the ability of our kitchen. We always prefer to work with fresh, seasonal, local, and sustainable products, so please don't hesitate to ask about the Chefs' current favorites!

All menus will open in PDF format for downloading and printing


Thank you for your patronage!
As all items are shopped for and prepared fresh per order,
we require a $300.00 minimum food order.



Tastings available!

1. Naomi's will provide tastings for $300.00
2. For events with $5,000.00 or more in FOOD revenue, $300.00 can be applied as the initial nonrefundable retainer and credited toward the final invoice with a signed contract.
3. Tastings will be for up to four (4) items, for up to (4) tasting guests. Additional items and guests can be accommodated for an additional fee.
4. Tastings must be scheduled, as any event, according to a mutually acceptable date and time.
5. We prefer tastings be held at our location. Off site tastings are $400.00 with only $300.00 being applicable as a retainer as determined in item #2.